Tag: Lucky

How to Make a Twice Baked Lucky Charms Almond Croissant · i am a food blog i am a food blog

If you love twice baked almond croissants, you’re going to love this twice baked Lucky Charms Almond croissant. It’s super simple and looks amazing, like you spent either a ton of money or time on it. And the best part is that it tastes great too! So many times I’ve been disappointed by “Instagram” food, but this croissant definitely didn’t disappoint.

I’ve been wanting to make twice baked almond croissants from some time now. They’re one of my all time favorite things to get at bakeries. They’re really easy to make too: take a croissant, halve it, spread some almond cream in the middle, put it back together, brush it with more almond cream and coat it in almonds. The outsides get all crispy and crunchy from the almonds and the insides are full of delicious almond cream deliciousness.

Anyway, instead of going to typical twice baked route, I went rogue and did a Lucky Charms version. Lucky Charms were on sale at the store this week and I bought us a small box as a treat. I was saying that I wanted to do some Lucky Charms foods and Mike came up with the idea of a croissant and I just ran with it.

Instead of just sticking Lucky Charms marshmallows on top of the croissant, I also added crushed cereal to the almond cream and a bit of uncrushed cereal in the middle. The result was a super Lucky Charms flavored croissant. To be honest, I was kinda of worried that this would be totally over the top, but Mike and devoured it. It was SO GOOD.

How to Make a Twice Baked Lucky Charms Almond Croissant | www.iamafoodblog.com

How to Make a Twice Baked Lucky Charms Almond Croissant | www.iamafoodblog.com

How to Make a Twice Baked Lucky Charms Almond Croissant | www.iamafoodblog.com

How to Make a Twice Baked Lucky Charms Almond Croissant | www.iamafoodblog.com

How to Make a Twice Baked Lucky Charms Almond Croissant
makes one croissant


  • 1.5 tablespoons butter
  • 1.5 tablespoons sugar
  • 10 grams egg, about 1 teaspoon
  • splash vanilla
  • 2 tablespoons ground almonds
  • 2 teaspoons crushed Lucky Charms cereal
  • 1/2 tablespoon flour
  • pinch of salt
  • 1 good quality croissant
  • 1/4 cup Lucky Charms cereal (I went with the chocolate variety)
  • 1/4 cup Lucky Charms marshmallows

Heat the oven to to 350°F.

Cream together the butter and sugar. Mix in the egg and vanilla. Stir in the crushed cereal, flour, and a pinch of salt.

Cut the croissant in half and spread on the cereal almond cream, saving 1 tablespoon for the top of the croissant. Sprinkle on the cereal and top with the other half of the croissant.

Bake for 10 minutes then remove from the oven. Microwave the remaining cereal almond cream for 10 seconds and brush on top of the croissant. Sprinkle on the marshmallows and bake for another five minutes. Let cool completely before enjoying.

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Snickerdoodle Lucky Charms Cookies · i am a food blog i am a food blog

Soft and chewy cinnamon-y sugar snickerdoodles with sweet and crispy Lucky Charms marshmallows mixed right in. Make these for a St. Patrick’s Day treat and you’ll be the luckiest person around.

I recently hurt my arm and it’s been a real pain the the…arm. I’m not sure if it’s RSI (I hope it isn’t) or if it’s some sort of freak pain that will go away soon, but either way it’s been driving me crazy because I can’t really use my right arm to full capacity. Which brings me to how I made these cookies: I got Mike to cream together the butter and sugar because I’m really trying to minimize using my arm. I handed him a bowl of butter and asked if he could cream it and he said: sure, but where’s the sugar?

And that’s when I realized the difference between Mike’s snickerdoodles and mine. See, I’ve always liked Mike’s snickerdooles more than mine, even when we use the same recipe. And I think the reason is: I cream my butter then add the sugar, but Mike creams together. I have no idea why I cream my sugar without butter but from now on, I’m creaming together, especially when it comes to snickerdoodles.

Anyway, these are just your classic Mrs. Sigg’s but with some Lucky Charms marshmallows thrown in because I’m on a Lucky Charms kick and I thought they would be cute and tasty. And they were! Crispy yet marshmallowy in a soft and chewy snickerdoodle. Pure cookie goodness.

Snickerdoodle Lucky Charms Cookies | www.iamafoodblog.com

Snickerdoodle Lucky Charms Cookies | www.iamafoodblog.com

Snickerdoodle Lucky Charms Cookies | www.iamafoodblog.com

Snickerdoodle Lucky Charms Cookies | www.iamafoodblog.com

Snickerdoodle Lucky Charms Cookies
makes 9 cookies


  • 1/4 cup butter
  • 1/4 cup + 2 tablespoons sugar
  • 1/2 egg (about 1.5 tablespoons)
  • 1/2 teaspoon vanilla
  • 2/3 cup + 1 teaspoon flour (85 grams)
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 cup Lucky Charms marshmallows
  • 1 1/2 tablespoons sugar mixed with 1/2 teaspoon cinnamon

Line a baking sheet with parchment paper. Heat the oven to 400°F.

In a bowl, cream together the butter and sugar until fluffy. Mix in the egg and vanilla. Stir in the flour, cream of tartar, baking soda, and salt. Stir in the marshmallows.

In a small bowl, mix together the sugar and cinnamon. Scoop cookie dough using a 1.25 ounce cookie dough scoop (or make 1.5 tablespoon balls), and roll in the cinnamon-sugar, then place on a parchment paper lined cookie sheet, 2 inches apart.

Bake for 8-10 minute or until golden. If desired, press some extra marshmallows into the tops. Enjoy!

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3 Ingredient Small Batch Lucky Charms Treats · i am a food blog i am a food blog

I love Rice Krispie treats. I love Lucky Charms. Of course I love Lucky Charms treats! These guys are dangerously easy to make, so I’ve made a perfectly sized small batch recipe for those times when the craving hits but I don’t want to be eating an entire pan of treats.

These small batch lucky charms treats were whipped up the other morning, in just about the same amount of time that it would have taken me to make a regular bowl of cereal. Seriously dangerous. But, also, kind of genius because it meant that my breakfast was handheld and ready to take on the go. I know, I know, Lucky Charms are really more of a dessert cereal than a real breakfast, but you know, sometimes you just do what you’ve got to do.

This recipe is perfect for an especially easy St. Patrick’s Day treat, so I hope you give them a go!

3 Ingredient Small Batch Lucky Charms Treats | www.iamafoodblog.com

3 Ingredient Small Batch Lucky Charms Treats | www.iamafoodblog.com

3 Ingredient Small Batch Lucky Charms Treats | www.iamafoodblog.com

3 Ingredient Small Batch Lucky Charms Treats
makes a 5 inch treat, or 4 small squares


  • 1 tablespoon butter
  • 1 1/3 cup mini marshmallows
  • 2 cups Lucky Charms

Stir the butter and marshmallows in a non-stick pot over low heat. When melted and smooth, stir in the Lucky Charms, all at one, until they are all coated. Press into a small pan and let cool completely before slicing and enjoying.

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How to Make a Lucky Charms Cereal Milk Latte · i am a food blog i am a food blog

This latte is so ridiculously easy to make that you’ll want to start a Lucky Charms latte cafe. Everyone will come to your cafe because the lattes are incredibly Instagramable and you’ll forever be known as the Lucky Charms latte girl/guy. I kid, I kid. But these lattes are easy to make, taste great, and are super pretty.

I went ahead and made a quick cereal milk a la Christina Tosi, but if you’re in need of a latte, fast, you can just go with regular milk. Heck, if you’re in a real hurry, you should pack a little baggie of Lucky Charms marshmallows, hit up your favorite cafe, order a latte, throw the marshmallows on top, and call it a day. No judgement.

Almost as fast would be making this latte at home: soak some cereal in milk, strain, make an espresso, steam the cereal milk, then top off with marshmallows. Just as good as the cafe version and you didn’t even need to get out of your pjs.

How to Make a Lucky Charms Cereal Milk Latte | www.iamafoodblog.com

How to Make a Lucky Charms Cereal Milk Latte | www.iamafoodblog.com

How to Make a Lucky Charms Cereal Milk Latte | www.iamafoodblog.com

How to Make a Lucky Charms Cereal Milk Latte | www.iamafoodblog.com

How to Make a Lucky Charms Cereal Milk Latte
makes 1 latte


  • 1 cup milk
  • 1/2 cup lucky charms, just the cereal
  • 1-2 shots espresso
  • sweetener, if desired
  • 2 tablespoons lucky charms marshmallows

Soak the cereal in the milk for 5-10 minutes. Strain, then heat up milk and foam. You can gently warm the milk on the stove in a pan or use a steaming wand.

In a mug, pour the espresso, then top with the warmed cereal milk. Sweeten, if needed. Finish with the marshmallows and enjoy immediately.

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