Category: Weeknight Cooking

Best Instant Pot Recipes for Easy Weeknight Dinners

I’m not going to beat around the bush. It was, like, nine degrees Fahrenheit earlier this week in New York City. No amount of scarves, long underwear, tights beneath long underwear, double socks, or ear muffs could’ve prepared me for the walk to the grocery store around 4 p.m. By the time I returned to…


How to Roast a Chicken, According to Chefs

It’s the ultimate comfort food, the epitome of home cooking. The dish you turn to when you need an impressive crowd-pleaser or a week’s worth of meals; a humble exercise in homey resourcefulness, the ideal example of simplicity at its very best. I’m talking, of course, about roast chicken. “I’ve always thought the great mark…


Easy Pasta Recipes – Best Noodles for Fast Dinners

Here’s what I look like after I walk through the door after work on a chilly winter weeknight: a shell of myself. Here’s what I’m wearing: a blanket slung around my shoulders (drafty apartment!) and one shoe, because after I removed its partner, I realized I couldn’t be bothered with the other. Here’s what I…


16 Simple Recipes from Yotam Ottolenghi

It’s no surprise we’re big fans of Yotam Ottolenghi. We love his recipes for their brightness, freshness, and complex, multi-layered flavors—usually achieved by combining various fresh herbs, toasty, nutty spice blends, and dynamic, umami-rich ingredients (hello, pomegranate molasses and black garlic). How to Navigate Ottolenghi’s Suite of Books Our Cookbook Club Can’t Get Enough of…


Quick & Easy Dinner Recipes & Meal Ideas for the Family

I’m about to head home to Atlanta for the holidays—and I can’t wait. I can’t wait for my dog to run around in that big yard; I can’t wait to eat massive vats of my mother’s kimchi fried rice; and I can’t wait to cook for my family, to show them all of the many…


10 Quick & Easy Dinner Recipes & Meal Ideas for the Family

You’ve made turkey tetrazzini. Maybe even turkey pot pie. Heck, you’ve turned the remnants of your leftover turkey into a diamond. The carcass is already in that aspic you’ve just turned out. Stop! You’re going wild, Turkey. Thanksgiving is over, and if you’re like me, you’ve already eaten all the leftovers. Because let’s face it:…


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