Category: spring

Berry Crinkle Cookies

Crinkle cookies have always been super illusive to me. How do they crinkle? Why do they crinkle? Are they good? I have to say, they’ve always looked good to me. But how would they taste, I would question? The answer is…kinda good! I mean the chocolate ones are delicious. Like chocolate cakey cookies. What could…


Tangy Delicious Vitamin C Honey

Sit tight! This is one of my very favorite recipes. It’s a boosted wellness honey – bright rosy pink, vitamin C packed, and bursting with flavor. This honey tastes like a thousand Sweet Tart candies were crushed up and dissolved into it. It’s tangy, sweet and sour, and ups your honey game immediately. I tend…


Ten Refrigerators that Inspire Healthy Eating

I believe in the power of a tidy, happy refrigerator to promote healthy eating – even if I don’t always succeed. And those of you who follow me on Instagram know I like to take a few minutes to freshen up my refrigerator each weekend. I’m working on a more detailed post about my favorite…


Weeknight Ponzu Pasta – 101 Cookbooks

This one is for semi-lazy nights when you still want to get something vibrant and seasonal on the table. All things green in a quick, weeknight pasta option. It’s feel-good food that won’t weigh you down. The ponzu dressing comes together in a flash, boosted with a good dose of garlic and a thread of…


Pickled Turmeric Eggs | 101 Cookbooks

A number of you spotted these pickled turmeric eggs in my refrigerator when I posted this shot to Instagram recently. They’re great! They’re also incredibly easy and quick to make, and convenient to have on hand. Pickled eggs, like these, will keep in your refrigerator for a week or two, and I love to use…


Golden Beet Hummus | 101 Cookbooks

This week I felt like I needed to step up my snack game. You know, do a better job of having easy, good-for-me things to grab between meals. Hummus is an obvious go-to, but I thought I’d take a swipe at making a version that is on the lighter side. Hummus often has a lot…


White Bean Soup with Pesto Herb Dumplings

This is the sort of soup I crave when the weather turns. Hearty, substantial, and squarely in the comfort food realm. It’s the simplest of bean soups, topped with plump herb-packed dumplings. I use whatever herbs I have on hand, and in this case it was dill, basil, and minced lemongrass, along with lots of…


The Perfect Healthy Granola (Low Oil & Naturally Sweetened)

There are a few different granola camps. This one falls squarely in the great, everyday, healthy granola category. Instead of the cookies masquerading as granola camp. It is my new favorite thing, and I’ve had it on my counter for weeks now. Give it a go! Midnight black and deeply chocolate-flavored with dark black cocoa…


Spicy Kale and Coconut Fried Rice

Spicy Kale and Coconut Fried Rice – Cookie and Kate Never miss a recipe Subscribe to our newsletter! Always free • Unsubscribe anytime {“cookieName”:”wBounce”,”isAggressive”:false,”isSitewide”:true,”hesitation”:”5″,”openAnimation”:false,”exitAnimation”:false,”timer”:””,”sensitivity”:””,”cookieExpire”:”14″,”cookieDomain”:””,”autoFire”:””,”isAnalyticsEnabled”:true} Source link


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