Category: Recipes

5 Ingredient Burnt Basque Cheesecake Recipe · i am a food blog i am a food blog

Guys, I don’t know if I’m proud to admit this or not, but I ate an entire cheesecake. By myself. Okay, Mike had one tiny slice, but I absolutely ate the rest of it. And the truth is, this isn’t even the first time I’ve eaten a whole cheesecake. Cheesecake is my jam. I love…


Oven Roasted or Air Fryer Crispy Cacio e Pepe Chickpeas · i am a food blog i am a food blog

If you’re looking for a homemade snack, this is it! These chickpeas are crispy on the outside and creamy on the inside, with all the flavors of cacio e pepe, minus the pasta. I absolutely love crispy roasted chickpeas. They’re so addictive, especially when they’re warm. They’re crispy and crunchy and creamy. When they cool…


Thai Coconut Curry Chicken Noodle Soup Recipe · i am a food blog i am a food blog

Ever since I bought a little package of Thai red curry paste, I’ve been red currying all the things. I’ve done red curry potatoes, red curry chickpeas, and even red curry dipping sauce for fries. I’m surprised that Mike and I aren’t red from all the red curry paste we’ve been eating. I can’t get…


Fried Egg Cauliflower Grain Bowl with Farro

Post sponsored by Pete and Gerry’s Organic Eggs. See below for more details. It is really amazing that I do not have more grain bowl recipes on this site. A grain bowl is by far the biggest staple meal for our family. Need a filling breakfast? Grain bowl! How about a last-minute dinner made from…


Vegan Baked Chocolate Cake Doughnuts · i am a food blog i am a food blog

I am deep into baking things without eggs. First, I was all about dividing eggs up for small batching, but now I’m all about small batch recipes that don’t even use eggs. The nice thing about egg free cake is that it’s vegan and also perfect for people who happen to be allergic to eggs,…


Vegan Baked Beans on Toast with Microgreens| Naturally.

For whatever reason, I feel like I’ve made it my mission to share the joy of beans on toast. I realize, it’s a bit of a funny mission. However, beans on toast is a magical thing and if you like beans, you should eat them on toast. Growing up in the midwest, baked beans were…


Reverse Sear Steak and Lobster Risotto · i am a food blog i am a food blog

The first time I ever made risotto, it was a disaster. It was straight up practically inedible. So much so that I’m pretty much convinced that Mike doesn’t like risotto now because of my one and only horrifying experience. Still, I had a vision of a creamy lobster risotto with perfectly cooked slices of steak…


The Easiest Ever Instant Pot Osso Buco Recipe · i am a food blog i am a food blog

Osso Buco is one of those kind of fancy things that everyone knows about but hardly ever order, because how often do you make it past the pasta course in a good Italian restaurant? Traditionally osso buco is veal shank braised for a really long time in a white wine bone marrow infused sauce, but…


Mini Chocolate Loaf Cake Recipe · i am a food blog i am a food blog

Guys, Mike and I came up with the craziest idea…meal prep baking! Why should savory things have all the fun? This is a small batch little chocolate loaf cake recipe that you can make on Sunday, cut into 8, and have a piece for everyday of the week. Plus, one for the day you bake…


Date Night Lemon Pasta · i am a food blog i am a food blog

A simple, comforting date night recipe that’s simple enough for any day of the week: creamy, dreamy lemon pasta. Valentine’s day is coming up. I feel like that is a statement that invokes equal parts dread and delight. Are you the kind of person who loves Valentines? Or are you of the opinions that it’s…


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