Category: Potato

This Vegan Recipe for Danish Smørrebrød Is My New Toast Obsession

Like our partner Follow Your Heart®, we think that all food tastes better when it’s made with love and quality ingredients…including this vegan take on Danish smørrebrød. I’ve been a big fan of smørrebrød, the impossible (for me) to pronounce, undeniably delicious Danish open-faced sandwich, for over a decade—since I learned about it in Danish…


Will Hot Baked Potatoes Explode In the Microwave or Oven If Not Pricked?

Explosions just waiting to happen? Photo by Rocky Luten A few weeks back, we came across a hotline question that rocked our worlds: “I am wondering: Is it really necessary to prick potatoes and sweet potatoes before baking them? In what context? Or is this just a cooking myth from days of yore?” Our team…


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