Because one egg is not an egg, we have several egg recipes collected for you! If you've been watching our Facebook page lately, then you've certainly seen some eggs coming in. Now we've written a blog that will surprise your family and friends with the perfectly prepared egg and tips for delicious recipes to make Easter complete.
Techniques for preparing an egg
This classic French egg is not prepared in a pan but in a pan the oven! With this basic recipe you can vary endlessly and make it as exciting as you want. For example, add ham, fresh herbs or cheese and dip your bread there in.
Perfect scrambled eggs
Scrambled eggs is a delicious classic egg recipe that is not difficult and is on the table in no time. But how do you make the perfect scrambled eggs that are not dry? This recipe explains how to get it done.
Indispensable with the Easter brunch, a delicious Poached egg It seems hard to make but with a little practice and with a few tips and tricks you can get it right!
If you have mastered the poached egg, you can apply the technique to this delicious recipe! Egg Benedict is an American breakfast / brunch dish. Serve the egg on a biscuit bun with green asparagus, chicken fillet and a tasty sauce. Perfect for Easter if you ask us!
The basic recipe for the perfect egg salad is one that you want to keep in your recipe book.Use this recipe to vary endlessly with ingredients and flavors.Eat the egg salad on a baguette for a drink or on a sandwich with smoked salmon or cheese for example to enjoy a delicious lunch.
Aperitif with egg
Do you want to serve your egg as an aperitif during the Easter days? Then this recipe for an egg on a piece of bread including radishes and cucumber is perfect. Super easy, but delicious!
Savory egg tart
Ready with the stuffed eggs and egg salad? Then try these easy savory egg tarts. Within 30. minutes the cakes are on the table for the brunch or on the cocktail board.
Puff pastry egg snack
We stay in the puff pastry bites for a while, because the following recipe is one you should try! This puff pastry snack from the oven is made with Ganda ham and to make it even better, add some cheese. Simple, but great for Easter or a lazy Sunday.
Are you that standard omelet with cheese and ham Try an omelet with tomato, onion and cheese, add some chives as a garnish and your lunch is ready!
the Easter Days? Then view our Easter page here!